Yummus Hummus

Ingredients
1 can (15 oz.) organic garbanzo beans (save liquid in can)
1 clove garlic
1/2 teaspoon cumin
1/2 teaspoon lemon juice
3/4 teaspoon sea salt
1 tablespoon olive oil

Directions
1.  Combine all ingredients in blender or food processor
2.  Blend on low gradually adding liquid from beans until desired consistency is reached
3.  Do a taste test & add more salt if necessary
4.  Serve in a bowl with a sprinkle of paprika for color and some pine nuts for texture.  Cucumbers, celery sticks, carrots and crackers are all great for dipping!

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